Momo is a popular and delicious delicacy that originated in Tibet and is now enjoyed worldwide. It is a type of dumpling that is filled with minced meat or vegetables and served with a spicy tomato-based sauce. One of the key ingredients that give momos their distinctive flavour is the masala used in the filling. In this article, we will provide a step-by-step guide to making momos using Nux Momo Masala.
In this section, we will introduce the article’s topic and provide some background information on Momos and Nux Momo Masala.
What are Momos?
Momos are a type of dumpling that originated in Tibet and are now popular throughout the Indian subcontinent and beyond. They are usually filled with minced meat, vegetables, or a combination of the two, and are served with a spicy tomato-based sauce.
What is Nux Momo Masala?
In this section, we will list the ingredients required to make momos using Nux Momo Masala.
- Minced meat (chicken or lamb)
- Nux Momo Masala
- All-purpose flour
Steps to Prepare the Dough
In this section, we will provide step-by-step instructions on how to prepare the dough for the momos.
Step 1: Mix the Flour and Salt
In a large mixing bowl, combine the all-purpose flour and salt.
Step 2: Add Water
Slowly add water to the flour mixture and knead the dough until it becomes smooth and elastic.
Step 3: Rest the Dough
Cover the dough with a damp cloth and rest for at least 30 minutes.
Steps to Prepare the Filling
In this section, we will provide step-by-step instructions on how to prepare the filling for the momos.
Step 1: Cook the Meat
In a large skillet, cook the minced meat over medium-high heat until it is browned and cooked through.
Step 2: Add the Onion, Garlic, and Ginger
Add finely chopped onion, garlic, and ginger to the skillet and cook until the onion is translucent.
Step 3: Add Nux Momo Masala and Cilantro
Add Nux Momo Masala and finely chopped cilantro to the skillet and stir until everything is well combined.
Step 4: Let the Filling Cool
Remove the skillet from the heat and let the filling cool to room temperature.
Steps to Assemble the Momos
In this section, we will provide step-by-step instructions on how to assemble the momos.
Step 1: Roll out the Dough
Divide the dough into small, equal-sized balls and roll them out into thin circles.
Step 2: Add the Filling
Place a spoonful of the filling in the center of each circle.
Step 3: Shape the Momos
Pinch the edges of the dough together to form a pleated edge and shape the momos into a half-moon shape.
Step 4: Steam the Momos
Place the momos in a steamer basket and steam them for 10-12 minutes until they are cooked through.
Step 5: Serve the Momos
Serve the momos